Industries that have high demand for dairy ingredients have always welcomed tasteful innovation. To answer requirements in taste, texture and cost, milk substitutes are a constant in ice creams, soft serves, creamers and cheese. Oleo-Fats supplies milk substitutes to some of the biggest manufacturers in the country. As consumers’ tastes become more sophisticated and discriminating, we welcome these shifts. We are constantly in creation of new variations of well-loved flavors like vanilla, chocolate, peanut butter as well as flavors that cater to the local taste like ube and keso.